International Vegetarian Food Festival

Once or twice during the school year we hold a “Food Festival”, in which groups of students and staff concoct dishes from their national regions to share with the whole school. This year our first food festival took place early, in the second week of school, allowing everyone to get to know one another better by cooking together. All staff’s kitchens were utilized, while the whole organization side of the event was done by students. It was an overwhelming success as you can see below from the pictures and video.

International Vegetarian Food FestivalStudent and staff cooking together in the main kitchen.

International Vegetarian Food FestivalStudents enjoying the desserts they made for the whole school
International Vegetarian Food FestivalSamples of the food festival buffet
International Vegetarian Food Festival
International Vegetarian Food Festival
International Vegetarian Food Festival
International Vegetarian Food Festival
International Vegetarian Food FestivalSpain.
International Vegetarian Food FestivalJapan.
International Vegetarian Food FestivalStudents collecting and sorting out apples in order to make Brockwood’s own organic apple juice.
International Vegetarian Food FestivalStudents pressing apples, making delicious juice.
International Vegetarian Food FestivalBon app├ętit!
International Vegetarian Food Festival

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